HAPPY NEW YEAR!
Butter Sauce:
Ingredients:
1/2 cup butter or oleo
2 tbsp lemon juice
2 tbsp dry mustard
3/4 tsp garlic powder
pepper to taste
Method:
Melt butter or oleo slowly. Add other ingredients. Blend well. Yield: 2/3 cup.
Page developed by Gregg McCarrell
gemccarrell@jyota.net
626-538-5544
