HAPPY NEW YEAR!
Fish:
♦ Baked Breaded Cod
♦ Blackened Salmon Fillets
♦ crab Rangoon
♦ Oven-Fried Fish
♦ Parmesan Fish Sticks
♦ Salmon Steak with Mustard Sauce
♦ Shrimp Creole
♦ Szechwan Shrimp
Page developed by Gregg McCarrell
gemccarrell@jyota.net
626-538-5544
